Aquaculture


                                                   The Health of Aquatic Animal

Nowadays, the proportion of aquaculture in the supply of aquatic products has exceeded that of fishing, and in the future, this proportion will continue to expand to meet the growing demand for animal protein caused by the continuous increase in population.

With the increasing demand for fish, shrimp, and other aquatic products, as well as the expansion of aquaculture scale, is the corresponding farming capacity sufficient to cope with the many challenges faced by aquaculture? How should we address major farming issues such as water pollution, feed management,
farming environment, and diseases and infections?

At Rota, we have new ideas in feed formulation, disease prevention and treatment.

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Control of pathogenic microorganisms

Antibiotics are still widely used in aquaculture to prevent and treat diseases in farmed animals. Common pathogenic bacteria in aquaculture include Gram-negative bacteria, Gram-positive bacteria, Saprolegnia, mold, etc. It is easy to cause problems such as shrimp white stool

Undoubtedly, antibiotics still possess strong antibacterial capabilities. However, in the face of global challenges against antibiotic usage, it is necessary to seek natural and environmentally friendly alternatives.

Among the alternatives, Rota provides a unique solution by adding exogenous bioactive peptides that effectively target most pathogenic bacteria in aquaculture. 

Shrimp: prevent vibrio and EMS diseasecontrol white feces. Increase yield, feed consumption, reduce feed coefficient and improve growth performance.

Fish: Improve disease resistanceweight gain, increase the fatness and PER, and improve the survival rate, decrease the feed coefficient.

Other Auqa.: Improve the weight, improve the production performance.

Learn more




An optimal scheme to improve immunity

Enhancing the disease defense capacity of aquatic animals is the best approach for preventing and controlling aquatic diseases.


Firstly, aquatic organisms such as fish and shrimp live in a water environment where factors like water cleanliness, water flow, and water temperature can affect the transmission of pathogens. The water environment provides favorable conditions for the survival and spread of pathogens, thereby potentially increasing the transmission rate of aquatic diseases.

 

Secondly, compared to livestock farming such as poultry farming, it is challenging to achieve physical isolation between individuals in aquaculture due to the fluidity of water and limitations of facilities. This can lead to the rapid spread of pathogens within the aquaculture environment.

 

Therefore, enhancing animals' resistance to pathogenic bacteria is the optimal solution, as it can save treatment costs and improve productivity and economic benefits. To learn more about how exogenous bioactive substances can enhance animal immune responses.

Learn more about how exogenous bioactive substances can enhance animal immune responses.

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